Sabtu, 03 November 2012

Function of Candy

Friends, this time i will tell you about the function of candy.

As we know candy can make us get diabetes, but actually, there was candy material which can prevent diabetes. That materials is liquorice, it contains anti-diabetes. This plant shaped like roots and the taste is sweet. Liquorice always used as material to make medicine. This plant is good to consume by people who have metabolism dirsturbance and help us to lighten disgestion disturbance. So it's better if we consume candy which is containing by liquorice.

Then, candy can clean our teeth as bubble gum with stick our food inside our teeth. And actually bubble gum can help us to increase our memory, in the German there was a school which suggested us to chewing bubble gum when the teacher teach a lesson to us.

That's all my short explanation, hope you like it. Thankyou.